Michelin weighs in on Philly's great cheesesteak debate

Michelin Guide Reveals Philly's Top Cheesesteak Spots, Adding Fuel to Debate

The Michelin Guide has weighed in on Philadelphia's iconic cheesesteak debate, recognizing three local restaurants as top contenders. Del Rossi's, Dalessandro's, and Angelo's earned Bib Gourmand nods for their excellent sandwiches at reasonable prices.

While the guide didn't single out a specific dish, diners can rest assured that a classic Philly cheesesteak from any of these institutions is sure to be satisfying. The inclusion of these spots in Michelin's first-ever review of Philadelphia's dining scene may give some owners an edge in heated debates about which restaurant serves the best cheesesteak.

Here are the top three spots:

Del Rossi's (538 N. 4th St.), a Northern Liberties eatery that has revamped its dough and now offers artisanal bakery rolls, earned Michelin's recognition. Owner Nish Patel hopes the nod will bring more customers in-person to the restaurant, rather than relying on delivery apps.

Dalessandro's, an iconic Roxborough spot since 1960, is a beloved institution among cheesesteak enthusiasts. It has been named one of the best spots by U.S. News and World Report and Mashed, and has even hosted celebrities like Jimmy Fallon and actor Tariq "Black Thought" Trotter.

Angelo's (736 S. 9th St.), which opened in 2019, has gained fame for its pizzas and cheesesteaks. Celebrity owner Danny DiGiampietro's shop has been featured on TV shows like "Somebody Feed Phil" and has received positive reviews from Barstool's Dave Portnoy.

The inclusion of these spots in Michelin's guide is a testament to the enduring popularity of Philly's iconic sandwich, which is sure to continue sparking debate among locals and visitors alike.
 
idk how much this really matters, but i guess its cool that michelin gave del rossi some love πŸ€·β€β™‚οΈ they've been doing things right all along, and dalessandro's has been around for ages, so it's not like anyone was gonna be surprised. angelo's is a bit newer, but their pizzas are pretty fire, so i'm not mad about that addition either πŸ• the real question is, will this bring in more customers to these places or just make them even busier? because let's be real, philly cheesesteaks can get pretty crowded no matter what πŸ˜…
 
I gotta say, I'm loving how the Michelin Guide finally gave some love to those legendary Philly cheesesteak joints! 🀩 It's about time, right? Del Rossi's all-in on that artisanal bakery roll game - who knew a better cheesesteak could be found in a dough renaissance? πŸ˜‚ And Dalessandro's has been the OG for like, forever, so it's awesome to see the recognition it's long overdue. Then there's Angelo's, which has been making waves with its pizza and cheesesteaks combo - I mean, who wouldn't want celebrity ownership on top of that? 🀩 Anyway, this is huge for Philly food scene - all these spots are gonna be bustling like crazy now! πŸ˜… Now, let the debate rage on... what's your fave cheesesteak spot in the city?!
 
man... this whole cheesesteak thing got me thinking... like what even is a 'best' cheesesteak anyway? its all about personal preference & nostalgia for each person... del rossi's getting all that artisanal bakery roll love, but dalessandro's has been around for ages & still holds it down. angelo's young kid trying to make a name for itself but already got featured on tv shows πŸ“Ί what does it say about our society when we're so invested in what others think? maybe its not about the cheesesteak at all, maybe its about community & belonging...
 
Ugh, great, now everyone's gonna overpay for a cheesesteak just 'cause some fancy guide said so πŸ€‘πŸ΄. Del Rossi's new artisanal bakery rolls? More like Del Rossi's inflated prices... I mean, who needs fancy bread when you can get a solid, no-frills cheesesteak from Pat's or Geno's? And what's with Dalessandro's being named one of the best spots by everyone else? It's just another tourist trap trying to cash in on Philly's reputation 🚫. I'll stick to my local joints, not some overhyped guidebook nonsense πŸ˜’.
 
I'm low-key hyped about this πŸ˜‚... just kidding! Philly cheesesteak scene is solid no matter what πŸ€·β€β™‚οΈ. But for real tho, the Michelin Guide nodding out Del Rossi's, Dalessandro's, and Angelo's as top spots? That's fire πŸ”₯πŸ”ͺ. 3 out of 4 spots are owned by non-white ppl btw πŸ‘.

Now let me drop some stats on this πŸ’‘: Philly cheesesteak sales hit $100M in 2022 πŸ€‘. Dalessandro's alone serves over 10k cheesesteaks every month 🀯. Del Rossi's artisanal bakery rolls have sold out 90% of the time since they got re-made 🍰.

On a more serious note, Philly's food scene is projected to grow by 12% annually from 2023-2028 πŸ“ˆ. That's some crazy growth! πŸ’Έ And with Michelin's guide highlighting local faves, visitors are gonna flock in droves 🌟.
 
πŸ€”πŸŒ­οΈ the michelin guide finally weighed in on philly's cheesesteak beef πŸ₯©οΈ it's about time πŸ‘ those spots are def serving up some top-notch steaks πŸ”₯ but let's be real, only one can be the 'best' πŸ˜‚β€β™‚οΈ my fave spot is still pat's king of steaks 🍴️️️️ da original and still the best in my book ❀️️️️
 
I'm telling you, those restaurants have been serving up cheesesteaks for years, it's about time they got some recognition from Michelin πŸ€”. But let's be real, if anyone knows a good cheesesteak, it's the locals who've been eating them since they were in diapers πŸ‘Ά. Del Rossi's dough might be artisanal now, but has it always been that fresh? I'm not convinced. Dalessandro's has been around forever, sure, but can their steak even compare to what Angelo's is whipping up these days 🀯. And don't even get me started on celebrity owners and social media fame - what does that even mean for the actual food? πŸ’β€β™€οΈ Anyway, it'll be interesting to see if this Michelin nod brings in some new customers and puts a dent in those delivery app orders πŸ“¦.
 
I'm so stoked that the Michelin Guide has finally given some love to Philly's cheesesteak scene! I mean, it's about time, right? πŸ€ͺ Del Rossi's, Dalessandro's, and Angelo's are all legends in their own right, and it's awesome to see them getting recognized for their hard work.

I'm loving that Nish Patel from Del Rossi's is hoping the nod will bring more people in-person to his restaurant - nothing beats a good cheesesteak made with love! πŸ€— And can we talk about how iconic Dalessandro's has been around since 1960? That's some serious history right there. πŸ’₯ As for Angelo's, I've had their pizza and it was ON POINT, so I'm not surprised they're getting all the buzz.

The Michelin Guide is like, "Hey, we know you Philly cheesesteak lovers are passionate about this stuff, and we're here to back you up!" πŸŽ‰ It's cool to see the debate get a little more fuel for the fire (pun intended). Now, let's just keep it real - there's still no one 'right' way to make a cheesesteak... right? πŸ˜„
 
omg can u believe it?! finally some recognition for philly cheesesteak lovers 🀩 i've been saying del rossi's & angelo's are fire but now even michelin is on board πŸ‘ dalessandro's has been a staple for so long, it's about time they got the love too πŸ’― this guide is gonna make all the debates worth having tbh πŸ˜‚
 
Wow 🀩, finally some outside validation for our cheesesteak scene! Interesting how Del Rossi's getting all the attention with those artisanal bakery rolls... πŸ‘ I'm still not convinced Dalessandro's doesn't serve the best steaks though 😏 Angelo's pizzas are fire though, I need to try that more often πŸ”₯
 
I think it's about time someone gave those cheesesteak joints some serious cred 🀩. I mean, we all know there are legit debates about Whiz wit' or no Whiz, but the Michelin Guide stepping in and saying these spots are top-notch is like a seal of approval from the food gods πŸ‘Œ. Del Rossi's is my fave for their artisanal rolls, but Dalessandro's has been around forever so you know they're doing something right πŸ™Œ. And let's be real, Angelo's pizza game is on point too... who needs just cheesesteak when you can get a sick slice? πŸ˜‚
 
idk why ppl r so salty about cheesesteaks lol 🀣 its all good innit? i mean, who needs a michelin star for a philly cheesesteak anyway? its like, the OG sandwich 4 life πŸ’― del rossi's, dalessandro's, and angelo's r all sick spots imo. cant wait to try 'em out and see which one is the real MVP πŸ€” dont @ me
 
omg i'm so curious about this! why do u think they chose these 3 restaurants over others? like, what makes del rossi's dough so special lol πŸ˜‚ did they actually have to order the cheesesteaks from each spot or was it a tasting process? πŸ€” and omg dalessandro's has been around since 1960? that's crazy! πŸ’₯ i wonder if they get a lot of celeb sightings cuz of jimmy fallon and black thought stopping by
 
man I'm loving this update on philly's cheesesteak scene πŸ€―πŸ§€ gotta say i've had some amazing ones at del rosso's their artisanal bakery rolls are a game changer lol and i totally feel for nish patel hoping that the michelin nod will bring more people in person to his spot instead of relying on delivery apps. dalessandro's is like a rite of passage for anyone who loves cheesesteak, it's amazing they've been serving up those iconic sandwiches since 1960 🀩 and angelo's pizza cheesesteak combo is a total winner too i've had the chance to try it out on tv shows like "somebody feed phil" and trust me it's fire πŸ”₯
 
omg u guys i was low-key expecting some controversy when this dropped but del rossi actually just got it right i mean their artisanal rolls r game changin' and nish pattel's focus on quality over quantity is def the way forward for a legit cheesesteak spot 🀯
 
Yaaas, finally someone recognizes the real deal! 🀩 I've had my fair share of cheesesteaks in Phily and gotta say, Del Rossi's is a game changer with that artisanal bakery roll. Nish Patel must be doing something right πŸ’―. And it's about time Dalessandro's gets some love - it's been the OG for decades! πŸ‘ Angelo's pizzas are on point too, I've had those slices and they're insane πŸ”₯. Michelin guide can't go wrong with these three spots, bring on the customers! πŸšͺ
 
I think its about time someone gave us Philly cheesesteaks some serious credibility πŸ˜‚πŸžοΈ. I mean, who needs fancy-schmancy Michelin ratings when you've got a spot that's been serving up iconic sandwiches for decades? Dalessandro's has been around forever and still holds it down πŸ’―. But I'm glad to see new spots like Del Rossi's getting some love too - that bakery roll game is strong πŸžοΈπŸ‘Œ. And let's be real, Angelo's is just a cool spot with great food... and Danny DiGiampietro's personality shines through in everything they do πŸ’β€β™‚οΈ. The Michelin guide might've brought the heat, but Philly cheesesteaks are still going to be here for the win πŸ΄πŸ‘Š
 
Back
Top