New Spanish-Inspired Restaurant Antidote Set to Open in Detroit's East Village
Detroit entrepreneur Nya Marshall is expanding her dining empire in the city's East Village with the upcoming launch of Spanish-inspired restaurant Antidote. The eatery, located at 14628 E. Jefferson Ave., is set to throw open its doors on Monday, January 19.
According to a press release, Antidote's menu is rooted in traditional Spanish cuisine but incorporates global influences and techniques to create a truly unique flavor profile. Dishes such as mussels and chorizo, Catalan-style cod, and Basque cheesecake are just a few examples of the restaurant's offerings. The menu's focus on Mediterranean technique and international flavors promises an exciting culinary experience for patrons.
In addition to its extensive menu options, Antidote also boasts a creative cocktail program featuring wines and non-alcoholic beverages. Guests can enjoy brunch, dinner, or late-night bites in a welcoming atmosphere, with private dining options available for special occasions.
Notably, the restaurant occupies the former space of Norma G's, a Caribbean-inspired eatery that closed its doors in 2023. This latest venture marks another milestone in Marshall's culinary expansion, following the opening of Ivy Kitchen and Cocktails in 2020.
Detroit entrepreneur Nya Marshall is expanding her dining empire in the city's East Village with the upcoming launch of Spanish-inspired restaurant Antidote. The eatery, located at 14628 E. Jefferson Ave., is set to throw open its doors on Monday, January 19.
According to a press release, Antidote's menu is rooted in traditional Spanish cuisine but incorporates global influences and techniques to create a truly unique flavor profile. Dishes such as mussels and chorizo, Catalan-style cod, and Basque cheesecake are just a few examples of the restaurant's offerings. The menu's focus on Mediterranean technique and international flavors promises an exciting culinary experience for patrons.
In addition to its extensive menu options, Antidote also boasts a creative cocktail program featuring wines and non-alcoholic beverages. Guests can enjoy brunch, dinner, or late-night bites in a welcoming atmosphere, with private dining options available for special occasions.
Notably, the restaurant occupies the former space of Norma G's, a Caribbean-inspired eatery that closed its doors in 2023. This latest venture marks another milestone in Marshall's culinary expansion, following the opening of Ivy Kitchen and Cocktails in 2020.
I'm so hyped about Antidote opening up in the East Village! It's been missing a Spanish vibe for ages and Nya Marshall is bringing that flavor 
. The menu sounds insane, I'm talking mussels & chorizo, Catalan-style cod... my stomach is growling just thinking about it 
. And the fact that they're serving creative cocktails too? Genius! It's gonna be a great spot for brunch or dinner with friends 
. I'll def be checking it out on opening day 
. what do you guys think about antidote?
i mean, spanish inspired food is always a winner, but what's really got me hyped is that it's not just another generic tapas place, they're actually putting their own spin on traditional dishes. and the fact that it's in detroit's east village is even better, we need more international vibes around here 
also love that they have creative cocktails and private dining options, can't wait to try it out with friends! 
I'm literally SO down for this new Spanish restaurant in Detroit!!! I've been craving good paella and tapas forever 
Antidote is serving up all that good stuff and more! Basque cheesecake, anyone? 
I need to try it ASAP. And their cocktail program sounds on point too! What's a Spanish-inspired restaurant without some amazing sangria? 
I'm totes going there for brunch on opening day 
Can't wait to see what Nya Marshall has in store for us 
can't wait to try that basque cheesecake tho it's cool how they're mixing spanish cuisine with global influences, might be just the thing to spice up detroit's food scene 
private dining options are a bonus too, fave!
️, Antidote! Sounds like a game-changer for foodies in the city 
. It's always exciting to see entrepreneurs like Nya Marshall expanding their culinary empire in Detroit 
!
. The idea of Mediterranean technique and international flavors sounds really cool, I love trying new things. It's always good to see entrepreneurs like Nya Marshall putting in the work to bring more options to the city. I've heard Detroit is getting a lot better as a food scene, so this should be another win 
! I'm hyped for Antidote to open up, Nya Marshall is doin' her thang with this Spanish-inspired spot 
️
Can't wait to try it out with friends or solo on a foodie adventure. Nya Marshall is killing the culinary scene in Detroit, btw! 
! I mean, who doesn't love Spanish food? The fact that Nya Marshall is bringing a new vibe to the area is awesome, especially since Ivy Kitchen and Cocktails did so well. But what really gets me excited is the menu - mussels and chorizo, Catalan-style cod... it's all about that Mediterranean flavor, you know? 
The only thing that's got me kinda worried is that they're taking over Norma G's space - it was such a unique spot for Caribbean food... but I guess change is good, right? 
that she's incorporating global influences into traditional Spanish cuisine. The menu sounds lit, from mussels and chorizo to Catalan-style cod... my stomach's growling just thinking about it 
. I'm curious to try their Basque cheesecake too, have you ever had that before?