Introduction
Are you a fan of homemade jams? Do you love the combination of sweet and tangy flavors? Look no further than this delicious strawberry rhubarb jam with jello and pineapple recipe! This jam is the perfect addition to your breakfast toast or can be used as a topping for your favorite ice cream. In this article, we will provide you with a step-by-step guide on how to make this delicious jam.
Ingredients
To make this strawberry rhubarb jam with jello and pineapple, you will need the following ingredients: – 4 cups of fresh strawberries – 2 cups of diced rhubarb – 1 can of crushed pineapple (20 oz) – 1 package of strawberry jello (3 oz) – 1 cup of granulated sugar – 1 tsp of lemon juice
Directions
1. Begin by washing and hulling the strawberries. Cut the strawberries into small pieces and dice the rhubarb. 2. In a large pot, add the strawberries, rhubarb, and sugar. Stir the mixture until the sugar has dissolved. 3. Cook the mixture on medium heat for about 10 minutes, stirring occasionally. 4. Add the can of crushed pineapple (including the juice) to the pot and stir. Cook for an additional 5 minutes. 5. Add the package of strawberry jello to the pot and stir until the jello has dissolved. 6. Cook the mixture for an additional 5 minutes. 7. Add 1 tsp of lemon juice to the mixture and stir. 8. Remove the pot from the heat and allow the jam to cool for a few minutes. 9. Pour the jam into jars and allow it to cool completely. 10. Store the jars in the refrigerator for up to 3 months.
Tips
– Be sure to cut the strawberries and rhubarb into small pieces to ensure they cook evenly. – Stir the mixture often to prevent it from burning. – If the jam is too runny, cook it for a few more minutes until it thickens up. – Use fresh ingredients for the best flavor.
Conclusion
This strawberry rhubarb jam with jello and pineapple recipe is a must-try for any jam enthusiast. The combination of sweet strawberries, tangy rhubarb, and juicy pineapple is sure to please your taste buds. Follow the step-by-step directions and tips provided in this article to create your own delicious jam. Enjoy!