Quick Dinner Roll Recipe Without Yeast

Quick, No Yeast Fabulous BiscuitLike Dinner Rolls Recipe

Introduction

Are you looking for a quick and easy dinner roll recipe that doesn’t require yeast? Look no further! In this article, we’ll share with you a simple recipe that you can whip up in no time. These dinner rolls are perfect for any occasion, whether it’s a family dinner or a potluck with friends.

Ingredients

To make these dinner rolls, you’ll need the following ingredients:

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/4 cup unsalted butter, melted
  • 3/4 cup milk
  • 1 tablespoon honey

Instructions

1. Preheat your oven to 375°F. 2. In a large mixing bowl, whisk together the flour, baking powder, and salt. 3. In a separate bowl, mix together the melted butter, milk, and honey. 4. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix. 5. Use a spoon or cookie scoop to drop the dough onto a greased baking sheet. You should end up with about 8-10 dinner rolls. 6. Bake for 15-20 minutes, or until the rolls are golden brown and cooked through. 7. Remove from the oven and let cool for a few minutes before serving.

Tips

Here are a few tips to help you get the most out of this recipe:

  • Make sure your baking powder is fresh. If it’s old, your rolls won’t rise properly.
  • Don’t overmix the dough. This can lead to tough, dense rolls.
  • If you don’t have honey, you can use sugar as a substitute.
  • If you want your rolls to have a shiny finish, brush them with melted butter before baking.

Conclusion

We hope you enjoy this quick and easy dinner roll recipe without yeast. It’s perfect for those times when you need something delicious but don’t have a lot of time. Try it out for yourself and let us know how it turns out!