Thomasina Miers' Secret to Warming Up Your Christmas Party: Fire Cider and Spiced Syrup Recipes
Just because it's the most wonderful time of the year doesn't mean you have to sacrifice flavor for convenience. For those last-minute cocktail situations or pre- party prep, fire cider and spiced syrup recipes by celebrity chef Thomasina Miers can be your new go-to.
Fire Cider: A Delicious Base for Any Drink
Miers' recipe for fire cider is a game-changer. By infusing apple cider vinegar with jalapeños, ginger, rosemary, cinnamon, honey, garlic, and turmeric (optional), you create a delicious base that can be paired with soda, juice, tonic, or your favorite mixer to create a refreshing drink without the booze.
The Prep Time is Worth It
Making fire cider requires about 15 minutes of prep time, followed by at least three weeks of infusion. Once strained and transferred to a sterilized bottle, you're good to go for up to three months. Mix it with cranberry juice, sparkling water, and an orange wedge for a Cranberry Fizz – perfect for easing into the December festivities.
Spiced Syrup: Elevating Classic Cocktails
The spiced syrup by Thomasina Miers takes classic cocktails to the next level. With just 5 minutes of prep time and a 30-minute infusion period, you can create a delicious syrup that adds an aromatic twist to drinks like the Spiced Mezcal Negroni.
This Recipe Will Be a Hit at Your Christmas Party
Combine Campari, red vermouth, mezcal, and spiced syrup in a rocks glass filled with a giant ice cube for a unique take on the classic negroni. For those who prefer prunes, add an ounce of oloroso sherry for added depth.
With these recipes from celebrity chef Thomasina Miers, you can impress your friends with delicious, pre-made drinks without sacrificing flavor. Whether it's fire cider or spiced syrup, her recipes will be the secret to warming up your Christmas party this year.
Just because it's the most wonderful time of the year doesn't mean you have to sacrifice flavor for convenience. For those last-minute cocktail situations or pre- party prep, fire cider and spiced syrup recipes by celebrity chef Thomasina Miers can be your new go-to.
Fire Cider: A Delicious Base for Any Drink
Miers' recipe for fire cider is a game-changer. By infusing apple cider vinegar with jalapeños, ginger, rosemary, cinnamon, honey, garlic, and turmeric (optional), you create a delicious base that can be paired with soda, juice, tonic, or your favorite mixer to create a refreshing drink without the booze.
The Prep Time is Worth It
Making fire cider requires about 15 minutes of prep time, followed by at least three weeks of infusion. Once strained and transferred to a sterilized bottle, you're good to go for up to three months. Mix it with cranberry juice, sparkling water, and an orange wedge for a Cranberry Fizz – perfect for easing into the December festivities.
Spiced Syrup: Elevating Classic Cocktails
The spiced syrup by Thomasina Miers takes classic cocktails to the next level. With just 5 minutes of prep time and a 30-minute infusion period, you can create a delicious syrup that adds an aromatic twist to drinks like the Spiced Mezcal Negroni.
This Recipe Will Be a Hit at Your Christmas Party
Combine Campari, red vermouth, mezcal, and spiced syrup in a rocks glass filled with a giant ice cube for a unique take on the classic negroni. For those who prefer prunes, add an ounce of oloroso sherry for added depth.
With these recipes from celebrity chef Thomasina Miers, you can impress your friends with delicious, pre-made drinks without sacrificing flavor. Whether it's fire cider or spiced syrup, her recipes will be the secret to warming up your Christmas party this year.
! Like, can't we just plan ahead a bit? But I guess if you're stuck and need something to save the day, fire cider and spiced syrup are def worth trying out 
. Thomasina Miers' recipes look super easy to make (15 min of prep is nothing, right?) and can be used in so many different drinks. The cranberry fizz sounds like a great winter warmer 
️. Just don't expect me to be making anything from scratch at the last minute... that's just not my vibe 
. I mean, who has time to make a bunch of complicated drinks when you can just whip up some fire cider and spiced syrup? It's like she's saying, "Hey, it's the holidays, but we don't have to sacrifice flavor for convenience." And I'm all about that! The Cranberry Fizz sounds amazing, especially during this time of year. And the fact that you can make the spiced syrup in just 30 minutes is a total game-changer for those crazy busy holiday hosts 
. Give me these recipes over some boring old eggnog any day 
? 15 min prep time and 3 weeks infusion...worth it for that perfect Cranberry Fizz 
. The idea of making fire cider and spiced syrup from scratch is actually kinda genius - it's not about being last-minute, but about taking the time to create something special that'll make your Christmas party pop 
. I can already imagine serving those Cranberry Fizz drinks at a holiday gathering... so refreshing! And using her spiced syrup in classic cocktails? Game changer 
the prep time is kinda long but trust me its worth it my bf was so impressed when i served it at our christmas party last night 
[Fire Cider Recipe](https://www.google.com/urllinker/W6GfM5)
. cant w8 2 try out dis recipe and make my christmas party a hit 
i mean, no more boring drinks at christmas parties, yay! just one question tho... what's up with the oloroso sherry addition in the negroni recipe? seems like that'd change the whole vibe of the drink 
I mean, who has time to make their own fire cider and spiced syrup from scratch? 15 minutes of prep time is a lot for just making a base for some cocktails... and it's been infusing for THREE WEEKS?! 
That's just crazy talk. And the recipes themselves sound good and all, but I'd rather not have to fuss around with ingredients and preparation when there are so many pre-made options out there. Can't we just get a simple "make your own cocktail" feature on these platforms already? 
. I'm definitely trying out this cranberry fizz recipe ASAP 
my friends were raving about the cranberry fizz and even the adults (you know, the ones who usually stick to soda) loved it too! and can we talk about how easy it is to make? like 15 minutes of prep time and you're good to go for weeks?! that's a win in my book 
what i love most is that it adds this perfect kick without being overpowering. i'm def making the spiced syrup recipe next though, have you tried anything from thomasina miers before? 
. First off, celebrity chef Thomasina Miers is just promoting some random products and gets a whole article dedicated to it? It seems like a marketing ploy to me 
. And have you noticed that the recipes are super easy to make, like "just 5 minutes of prep time" and all that jazz? Sounds too good (and convenient) to be true 
.
️ I'm thinking of whipping up some fire cider to pair with sparkling water and cranberry juice for my next gathering – sounds like a festive fave! 
the prep time is def worth it tho 3 wks of infusion might seem long but trust me it's worth it u can make so many diff drinks with it too like cranberry fizz or a spiced negroni recipe from thomasina miers is to die for, i tried the spiced syrup one and it added such a nice twist to my christmas party 
