New York City's Food Crisis Lingers as SNAP Benefits Resume
The two-week shutdown of Supplemental Nutrition Assistance Program (SNAP) benefits in New York City has left a trail of uncertainty and hardship among its 1.8 million recipients, many of whom rely on the program to feed their families.
For those who have experienced the effects firsthand, the disruption is all too real. "I'm already preparing myself for when it's going to happen again," said Alvin Copeland, 64, a SNAP recipient who received his benefits late. "The damage is done already." Copeland and others like him had to scramble to find alternative food sources, turning to soup kitchens and food banks for the first time.
Organizations serving New Yorkers in shelter or with mental illness reported a surge in demand, with some pantries seeing a 300% increase in visitors over the two-week period. Zac Hall, senior vice president of programs for Food Bank New York City, described the scene as "chaotic" and noted that 20% of their pantries were forced to turn people away due to lack of food.
The shutdown also had unintended consequences, such as leaving some recipients struggling with credit card debt. "Those are things that aren't remedied because SNAP benefits are now in people's pockets," Hall said. "Folks are still underwater in many cases, dealing with the aftermath of this crisis."
Food advocates and grocery store managers reported a significant impact on sales, with some stores seeing a 20-25% drop in sales at the beginning of the month. While some grocers offered discounts or special promotions to mitigate the effects, others said they continued to suffer.
The return of SNAP benefits has brought relief to many recipients, but advocates are now concerned about how new work requirements could potentially kick people off the program by March. "If this is possible, what else is possible?" asked Ciara Ruddock, program director of the research unit at Fountain House. The uncertainty lingers, with many families still reeling from the effects of the shutdown.
The two-week shutdown of Supplemental Nutrition Assistance Program (SNAP) benefits in New York City has left a trail of uncertainty and hardship among its 1.8 million recipients, many of whom rely on the program to feed their families.
For those who have experienced the effects firsthand, the disruption is all too real. "I'm already preparing myself for when it's going to happen again," said Alvin Copeland, 64, a SNAP recipient who received his benefits late. "The damage is done already." Copeland and others like him had to scramble to find alternative food sources, turning to soup kitchens and food banks for the first time.
Organizations serving New Yorkers in shelter or with mental illness reported a surge in demand, with some pantries seeing a 300% increase in visitors over the two-week period. Zac Hall, senior vice president of programs for Food Bank New York City, described the scene as "chaotic" and noted that 20% of their pantries were forced to turn people away due to lack of food.
The shutdown also had unintended consequences, such as leaving some recipients struggling with credit card debt. "Those are things that aren't remedied because SNAP benefits are now in people's pockets," Hall said. "Folks are still underwater in many cases, dealing with the aftermath of this crisis."
Food advocates and grocery store managers reported a significant impact on sales, with some stores seeing a 20-25% drop in sales at the beginning of the month. While some grocers offered discounts or special promotions to mitigate the effects, others said they continued to suffer.
The return of SNAP benefits has brought relief to many recipients, but advocates are now concerned about how new work requirements could potentially kick people off the program by March. "If this is possible, what else is possible?" asked Ciara Ruddock, program director of the research unit at Fountain House. The uncertainty lingers, with many families still reeling from the effects of the shutdown.